Raising Chickens Made Easy is a classic guide to poultry farming aimed at part-time food producers with gardens or small plots of land. This accessible and beginner-friendly guide will of considerable utility to modern readers with an interest in keeping chickens for pleasure of profit. Contents include: Chapter I – Home-Flock Possibilities , Chapter II – Producing Broilers And Fryers , Chapter III – Efficient Egg Production , Chapter IV – Houses For Small Flocks , Chapter V – Controlling Parasites And Diseases , Chapter VI – Incubation And Breeding , etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on poultry farming.